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Bacon Chocolate Chip Cookies

Ingredients

Scale
  • 2¾ cup flour
  • 1 tsp salt
  • ¼ tsp baking soda
  • ¼ tsp Baking powder
  • 1½ cup butter, softened
  • 1½ cup brown sugar
  • ¾ cup white sugar
  • 2 eggs
  • 1 tsp vanilla
  • 1 cup chocolate chips
  • 1/2 cup Real Bacon pieces

Instructions

  1. Preheat your oven to 375.
  2. In a large bowl, combine all the dry ingredients together until well mixed.
  3. Add in the eggs and vanilla, and mix until it’s formed a soft dough.
  4. Add in the bacon and chocolate chips, and mix until thoroughly combined.
  5. Place about two tablespoon scoops on a greased baking tray, about 2 inches apart.
  6. Bake for 10-12 minutes, or until the edges are golden brown.
  7. Allow them to cool on a cooling rack for 5 minutes before serving.