Bacon Chocolate Chip Cookies




  1. Preheat your oven to 375.
  2. In a large bowl, combine all the dry ingredients together until well mixed.
  3. Add in the eggs and vanilla, and mix until it’s formed a soft dough.
  4. Add in the bacon and chocolate chips, and mix until thoroughly combined.
  5. Place about two tablespoon scoops on a greased baking tray, about 2 inches apart.
  6. Bake for 10-12 minutes, or until the edges are golden brown.
  7. Allow them to cool on a cooling rack for 5 minutes before serving.