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Buttery Beer Bread Recipe
Buttery Beer Bread Recipe
Author:
Tracie
Prep Time:
5 mins
Cook Time:
50 mins
Total Time:
55 mins
Yield:
1
loaf
1
x
Category:
Bread
Scale
1x
2x
3x
Ingredients
3 cup
s all-purpose flour
1/3 cup
sugar
1 teaspoon
salt
1 tablespoon
baking powder
12 oz
beer
1/2 cup
butter, melted
Instructions
Preheat oven to 350 degrees.
In a large bowl, combine the flour, salt, sugar, and baking powder.
Once mixed, add in the beer, and mix well (the dough will be sticky.)
Place the dough in a greased, 9×5 bread pan
Pour the melted butter over the top of the dough
Bake for 55-60 minutes, or until a toothpick comes out clean from the center.
Allow it to cool for 5-10 minutes before removing from the pan.
Best served warm, but delicious when cooled too.
Find it online
:
https://www.pennypinchinmom.com/buttery-beer-bread-recipe/