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Easy White Chicken Chili
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Author:
Tracie
Prep Time:
10 mins
Cook Time:
20 mins
Total Time:
30 mins
Yield:
4
1
x
Category:
Soup
Ingredients
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Two chicken breasts
One yellow onion, chopped
2 tablespoon
s minced garlic
4 cup
s of chicken stock
Two cans of Great Northern Beans
2
small (4 oz) cans of chopped green chilis
1/2 teaspoon
pepper
1 tsp
salt
3/4 teaspoon
oregano
1 tsp
cumin
1/2 teaspoon
chili powder
1/2 teaspoon
cayenne pepper
1/4 cup
fresh chopped cilantro
1/4 cup
half and half
4 oz
cream cheese, softened
Sliced avacado (optional)
White corn tortilla chips (optional)
Sour Cream (optional)
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Instructions
Heat a large pot on high heat
Once heated, place the chicken breasts in the bottom.
Add in the onion, green chilis, beans, chicken stock, and cilantro, and mix well.
Let it cook at a low boil for 5-8 minutes, stirring occasionally.
Remove the chicken breasts, and shred them with a fork.
Put the chicken back in the pot.
Add the half and half and the softened cream cheese to the pot, and stir until completely mixed.
Cook for five more minutes, stirring often.
Garnish with the sour cream, avocado, and tortilla chips if desired.
Find it online
:
https://pennypinchinmom.com/easy-white-chicken-chili/
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