Instructions

1. Preheat oven to 350.
2. Make white cake according to package instructions.
3. When cake is mixed, add green food coloring and blend well.
4. Spray a cookie sheet or jelly roll pan with non-stick spray.
5. Pour green batter into the pan.
6. Bake for 30 minutes (check for doneness with toothpick).
7. Add black food coloring to whipped topping.
8. Blend well.
9. Once the cake has cooled, cut into 1″ squares.
10. Place 3 – 4 pieces of cake in the bottom of the jar.
11. Add a scoop of whipped topping.
12. Next, add more cake and whipped topping, making 2 – 3 total layers.
13. Place one final layer of whipped topping on the very top.
14. Add sprinkles or garnishments.