Name: S'Mores Stay At Home Dip
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Ingredients: Chocolate Chips; Marshmallows; Graham Crackers; Cast Iron Pan (approx 6-8 inches in diameter); 2 TBSP oil (vegetable, canola, olive or even coconut oil will work)

S’Mores Stay At Home Dip

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Author: Tracie
Prep Time: 5 mins
Cook Time: 15 mins
Total Time: 20 mins
Category: Dessert

Ingredients

Scale

Chocolate Chips
Marshmallows
Graham Crackers
Cast Iron Pan (approx 6-8 inches in diameter)
2 TBSP oil (vegetable, canola, olive or even coconut oil will work)

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Instructions

Preheat your oven to 450.
Place the cast iron pan in the oven and let heat (empty) for 5-10 minutes
Using an oven mitt, remove the pan from the oven and pour in oil.
Sprinkle chocolate chips in the pan next and gently mix them around in the oil. The chocolate chips should begin to soften and melt.[url href=”undefined”]
Add marshmallows one at a time on top of the softened chocolate chips, until the entire pan is filled with marshmallows.
Place back into the oven for 5-7 minutes, or until the top is golden brown.
Serve with graham crackers!

Find it online: https://pennypinchinmom.com/smores-stay-at-home-dip/