Please ensure Javascript is enabled for purposes of website accessibility Print

Oreo Pretzel Turkeys

Ingredients

  • Mini Pretzel Twists
  • Oreos
  • Candy Corn
  • Edible Candy Eyes
  • Semi-Sweet Chocolate Chips

Instructions

  1. Begin by lining a cookie sheet with wax paper.
  2. In a double boiler, melt the chocolate chips until they’re a smooth consistency.
  3. Using a fork, dip the pretzel twists in, three at a time. and place them in a clover shape on the wax paper.
  4. Dip the bottom of the oreo into the chocolate, and place them on top of the chocolate covered pretzel clovers.
  5. Use a spoon and drip three dots on the top of the oreo, two for the eyes, and one for the nose.
  6. Place the candy eyes, and the candy corn nose onto the chocolate drips.
  7. Repeat this until you have as many cute little turkeys as you want!
  8. Allow them to cool for an hour, or place them in the freezer for fifteen minutes.